Vietnamese ground pork

With just the right balance of sweet, sour, and salty, Vietnamese caramelized pork is a quick and easy part of a delicious rice bowl.

The Vietnamese Caramelized Pork recipe is stir-fried and cooked perfectly in a homemade sweet and sticky sauce. You can serve this with rice or lettuce.

Simple pan-fried Vietnamese pork patties that are perfect for kids. No bones. No toughness. Nothing but tender meat with great Asian flavors.

I was just going to fold the recipe for these meatballs into an upcoming post for bun (coming later this week!), but then I figured that they’re definitely special enough to merit their own post. I think I’ve made at least a couple hundred pork meatballs over the past couple weeks in search of the […]

Recipe video above. An exciting way to use ground meat (mince) to make a quick stir fry that taste unbelievable! This is great made with chicken, turkey or pork. It also works with beef though it is better made with "white meats". Serve it over rice or vermicelli noodles to make rice bowls with shredded lettuce, carrots and cucumbers on the side (very classic Vietnamese meal!).**NOTE: If you reduce sugar then the pork will not caramelise as well and it will take longer to get colour on it!**

These Vietnamese Ground Pork Vermicelli Bowls are packed with fresh vegetables, springy noodles and served with a delicious vinaigrette. Addictingly good and perfect for meal-prep!

Recipe video above. An exciting way to use ground meat (mince) to make a quick stir fry that taste unbelievable! This is great made with chicken, turkey or pork. It also works with beef though it is better made with "white meats". Serve it over rice or vermicelli noodles to make rice bowls with shredded lettuce, carrots and cucumbers on the side (very classic Vietnamese meal!).**NOTE: If you reduce sugar then the pork will not caramelise as well and it will take longer to get colour on it!**

Leftover rice and ground pork are the main ingredients in Vietnamese Pork Fried Rice. Prepared with eggs, it's a complete meal on its own!

This 20 Minute Vietnamese-inspired Pork Banh Mi Bowl recipe is loaded with seasoned and saucy ground pork, scallions, pickled veggies, rice noodles, spicy mayo and fresh herbs for a quick and easy way to enjoy the flavors of a classic Banh Mi any night of the week!

This authentic Thai pork larb recipe comes together in 15 minutes with the best of Thai flavors.