Vetkoek with self raising flour

Try these mouthwatering vetkoek recipes made with self-raising flour. Learn how to make fluffy and golden vetkoek that will leave you craving for more. Get inspired and start cooking today!
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Anyone can make fresh self raising flour bread in less than an hour with just four everyday pantry ingredients! No yeast and no kneading!

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Heidi Crandall
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Delicious, golden brown and chewy. These quick and easy vetkoek are unbelievable. They taste just like the original version made with yeast, but these are mixed in just 5 minutes, with no yeast, kneading or rising time required. Just mix and fry for the tastiest, chewiest vetkoek ever - you won't believe how quick and easy these are to make!

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Maninda Dannhauser
Delicious, golden brown and chewy. These quick and easy vetkoek are unbelievable. They taste just like the original version made with yeast, but these are mixed in just 5 minutes, with no yeast, kneading or rising time required. Just mix and fry for the tastiest, chewiest vetkoek ever – you won’t believe how quick and... Read More The post Quick and easy vetkoek – with 2-ingredient dough appeared first on Foodle Club. African Recipes, African Bread Recipe, 2 Ingredient Dough, Rusk Recipe, South African Dishes, African Dessert, African Dishes, South African Recipes, Cookery Books

Delicious, golden brown and chewy. These quick and easy vetkoek are unbelievable. They taste just like the original version made with yeast, but these are mixed in just 5 minutes, with no yeast, kneading or rising time required. Just mix and fry for the tastiest, chewiest vetkoek ever - you won't believe how quick and easy these are to make!

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Cathy