Vermicelli sauce

Vietnamese noodle bowl with lemongrass chicken, fresh vegetables and herbs, tossed in a homemade Vietnamese sauce is healthy, delicious, light, and filling.

With just one bite you will be hooked on this Vietnamese Grilled Chicken Vermicelli Bowl. Fun textures and flavors will have you wanting more and more. It's a versatile dish that will work with chicken, shrimp, pork, beef, or tofu. Have your passport ready as this will transport you!

Try this sweet & tangy classic Vietnamese dipping sauce known as Nước chấm. Made with fish sauce, fresh lime juice, garlic & sugar. A delicious spring roll dipping sauce or vermicelli sauce!

Vermicelli Bowls are a healthy alternative to a salad, or a traditional rice bowl. Made with fresh vegetables and protein of choice.

Bún chả giò or Vietnamese egg rolls with vermicelli noodles are made with crispy savory Vietnamese egg rolls that lay on top of a bed of fresh vermicelli noodles, a medley of fresh herbs, and pickled vegetables that are drizzled with a signature Vietnamese dipping sauce.

This Vietnamese Salad Vermicelli is made with cooked then cooled vermicelli rice noodles and is the Ultimate Summer Dish as it is served with fresh veggies that are then topped with grilled meat of your choice and has an authentic fish sauce for serving.

Ma Yi Shang Shu, or stir fried vermicelli with pork, is a perfect quick weekday dinner dish that is so flavorful yet easy to put together.

Vietnamese Grilled Pork Vermicelli - Make your restaurant favourite (Bun Thit Nuong) right at home! Carmelized pork, pickled carrots, fresh herbs, crunchy veggies, salty peanuts, & my Vietnamese Special Sauce = an explosion of flavour! #bunthitnuong #vietnamesefood #noodlebowl #buddhabowl #nourishbowl #takeoutfakeout #glutenfree #smartnutrition

Classic Vietnamese sauce.

Learn how to make Chinese-style chicken vermicelli (also called stir-fried rice noodles) with this quick and easy recipe that's full of flavour.