Vermicelli peanut sauce rice noodles

These Thai Noodles are tossed with a spicy peanut sauce and garnished with crunchy sesame seeds. These peanut noodles are addictive!

This Vietnamese noodle salad is made with vermicelli rice noodles, fresh herbs and vegetables! It’s tossed with a delicious tangy and savory Vietnamese dressing and can be served cold!

Vermicelli Bowls are a healthy alternative to a salad, or a traditional rice bowl. Made with fresh vegetables and protein of choice.

It takes just ten minutes to make these peanut noodles which are a simple combination of tasty rice noodles and a flavorful peanut sauce.

Looking for a satisfying vegan meal that everyone will love? Learn how to make the perfect vermicelli rice noodle stir fry. This recipe can be made in under 15 minutes, and it's easily adapted to the items you have in your fridge!

Savory chilled noodles smothered in a flavorful peanut sauce and topped with green onions and chopped peanuts. A perfect group side dish or meatless lunch!

Rice noodles with sauteed carrots, broccoli, bell pepper, and onion all tossed in a creamy peanut sauce. This rice noodles recipe is fresh and light with a kick of heat and a pop of flavor from the peanut sauce.

These Peanut Noodles are slurpalicious, addictive, naturally vegan and gluten free, and made with just 2 ingredients: peanut sauce and noodles!

This easy Thai noodle salad is ready in only 20 minutes and uses the BEST peanut sauce! It can be served hot or cold and is naturally vegan.

A refreshing Asian Noodle Salad made with vermicelli noodles, fresh vegetables, and homemade spicy peanut sauce for a delicious vegan and gluten-free summer salad.