Verde rice recipe

My recipe for Arroz Verde, otherwise known as Mexican green rice, is bursting with flavor thanks to green chiles and cilantro!

This Mexican Green Rice recipe is perfect for tacos, burritos, bowls and more! It's incredibly easy to make, flavorful and can easily be made vegan.

Packed with fresh spinach and cilantro, Arroz Verde (or Green Rice) makes for an easy and tasty side dish! Plus, it just looks cool!

This green rice, or arroz verde, is so rich and full of flavor... not to mention the vibrant green color! You can pair this rice with any main dish!

This traditional Mexican recipe features rice cooked with a blend of fresh ingredients, including cilantro, poblano pepper, and chicken stock. Whether served as a side or a main course, this delightful dish is sure to impress with its vibrant color and delicious taste.

This Mexican green rice (arroz verde) is so fragrant, delicious, and very easy to make at home. A staple in Mexican cuisine, this side dish is perfect to pair

This is truly the best Mexican rice recipe out there. I've tried a bunch and always come back to this one. This delicious rice recipe is fluffy and the perfect side dish for enchiladas or your favorite tacos. It's even perfect to serve with Chile Verde.

Try this easy one-pot, cheesy Salsa Verde chicken and rice skillet for a delicious family friendly dinner on even the busiest weeknights.

Mexican green rice, also known as arroz verde, is a vibrant and flavorful dish that adds a burst of color and taste to any meal.

I have tried several recipes for Cilantro Lime Rice--they all tasted the same as regular rice, with maybe some vague limey notions. I don't ever want the lime in my life to be vague. This recipe, also known as Arroz Verde (Green Rice) brings the zip! We start with aromatic basmati rice, add a couple special ingredients to amp up the creaminess and flavor, finishing with lime juice AND zest. This is my favorite side dish to serve with Chicken tacos, Fajitas, Carne Asada, Burritos, you name…