Venison summer sausage recipe in oven

Hank Shaw's recipe for old school style venison summer sausage, where you dry age the sausages so they can keep for months in the fridge.

Venison Summer Sausage baked in the oven is an easy and delicious appetizer! Great with cheese and crackers or sliced thin on a sandwich.

Fat. Venison doesn’t have much. That causes one of the main challenges to cooking it. Go too far and it will just be dry and tough. Many times, cooks (or processors) will add fat to venison. …

Last year, our brother-in-law Don started sharing his homemade deer sausage. We went nuts over the flavor and couldn't get over how g...

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This Venison Summer Sausage is so delicious. It is a smoked sausage that is great for appetizers or in sandwiches and the like.

Over the holidays a friend of mine was preparing some special foods - favorites of her son who was home from the military. We moms love our ...

Tasty rolls of mustard seed and smoke flavored summer sausage is a great way to use up some ground venison.

Here's a very old recipe for making your own summer sausage, we also use it to make venison sausage. A few minutes of simple preparation and a few (hands off!) hours in the oven and you have delicious fresh summer sausage

Homemade venison summer sausage is made with ground meat, liquid smoke, garlic, Cheddar, and jalapeños, then baked in the oven for a flavorful snack.