Vegetarian meatloaf lentils

This lentil loaf is the best vegan meatloaf you will ever eat! Make it the day before, enjoy it for dinner, and make cold vegan meatloaf sandwiches for lunch! YUM! And if you love this recipe, stuff a bell pepper, portobello mushrooms, or some pasta shells with this yummy lentil mixture.

The Ultimate Vegetable Lentil Loaf (aka vegan meatloaf) is full of flavor and makes a great centerpiece for family gatherings! Vegan + WFPB recipe.

This Vegan Meatloaf Recipe with Lentils and Walnuts is perfect for a holiday dinner. It is made with lentils, walnuts, gluten-free oats, onion, carrot, celery, thyme, and relish, and is topped with ketchup. Mix together the ingredients, bake in the oven, and enjoy! Serve with mashed potatoes, mushroom gravy, and cranberry sauce.

This Easy Vegan Meatloaf with Lentils and Chickpeas is perfect for a healthy, filling and flavorful vegan/vegetarain holiday main dish! It's gluten free too

This easy Vegan Lentil Meatloaf recipe is the best meat-less roast you can make for the holiday celebrations to impress your family + guests!

This vegetarian meatloaf using meatless crumbles tastes every bit as good as the classic favorite made with ground beef.

Meatloaf is a traditional American comfort food that has been served for decades. Now more than ever, though, as vegetarianism and veganism gain popularity, consumers are seeking meatless alternatives to their favorite meals. Vegetarians can use Jamie Oliver’s meatloaf recipe here.

This is the BEST Vegan Lentil Loaf ever! Using both plant-based lentils and your favorite vegan ground beef crumbles, make this Vegan Lentil Loaf healthy but with a "beefy like" texture!

Hearty vegan meatloaf is loaded with vegetables & lentils, it's tender but doesn't crumble, and it's slathered with a tangy tomato glaze!