Vegetable mexican recipes

These roasted Mexican vegetables are a great, healthy side dish! Tender veggies with crisp edges are perfect for enjoying as a flavorful side dish or filling in your favorite Mexican meals.

This Vegetarian Enchilada Casserole is like a Mexican Tortilla Casserole that is packed with vegetables and melted cheese! It is an easy Make-Ahead Mexican dinner that freezes well and your family will love!

We'll always love classic buttered corn on the cob, but this flavorful Mexican variation has rapidly become a new family favorite!

This easy Cucumber Salad is a healthy, refreshing side that can be thrown together in 20 minutes with Mexican inspired ingredients!

Our Vegetarian Enchiladas recipe is here to wow guests while keeping things hearty, healthy, and entirely meatless.

These Easy Fajita Vegetables are so simple to make and taste delicious. Roasted with a mix of flavorful spices, you'll love this recipe!

Get the recipe for this zesty and juicy Corn and Black Bean Salad with Mexican Vinaigrette. It's the perfect alternative to rice and beans.

Papas a la Mexicana or Mexican potatoes is one of the simplest and budget friendly dishes you can make. Serve it as a delicious side dish or as a filling for tacos, gorditas, quesadillas or even with some refried beans for a complete.

Mexican corn salad is made of sweet corn mixed with homemade Mexican crema, spices, and topped off with cotija cheese.

This recipe for Veggie Fajitas comes together in less than 30 minutes for a light, flavorful meal that satisfies vegetarians and meat-eaters.