Vegan roasted veggies

Roasted veggies are like candy - you can't stop eating them! These Roasted Vegetables & Chickpea Bowls are drizzled with hummus dressing.

How to make the BEST Roasted Vegetables. Plus, lots of ideas for different flavors, seasonings, and ways to use them up!

This sheet pan tofu and veggies works well for a quick and easy vegetarian dinner or a simple meal prep idea. Serve it on its own, on a bed of rice, or a salad.

This Garlic Parmesan Roasted Vegetables recipe features a medley of mixed vegetables tossed with olive oil, seasonings and Parmesan cheese.

These Roasted Veggies with Creamy Vegan Spinach Orzo make up the ultimate bowl. Topped off with Mustard Tahini Dressing and fresh arugula!

Garlic Herb Roasted Vegetables are that picture perfect side dish to go alongside any main entrée. Loaded with flavor, color and nutrients!

This Roasted Cauliflower with Chimichurri Rice is a flavor packed meal! Cauliflower & chickpeas seasoned and roasted until crispy over herby rice!

Why settle for plain veggies when you can take them to the next level with one of these 15+ flavorful sauces for roasted vegetables.

Healthy vegan rice bowls brimming with roasted veggies and chickpeas, all topped with a luscious and bright lemon-turmeric sunshine sauce.

Roasted Veggie Glow Bowls feature a mix of roasted cauliflower and carrots, protein-rich quinoa, and a dynamite golden tahini dressing. These vegan buddha bowls are nutrient-packed and perfect for meal prep.