Vegan red velvet cake

This rich and velvety vegan red velvet cake with dairy free cream cheese frosting is the ultimate vegan cake recipe! The perfect balance of cocoa and sweetness with a slight tang, this red velvet cake will be your favorite, vegan or not! Naturally dairy free and gluten free!

Classic Vegan Red Velvet Cupcakes are soft, moist and fluffy with a hint of cocoa. Made in 1 bowl, they are easy to whip up any day of the week!

This vegan red velvet cake is rich, moist, vibrantly red and topped with a delicious tangy lemon buttercream frosting.

The most amazing Vegan Red Velvet Cake! Moist, fluffy layers of red cake with a hint of chocolate. Sweet, tangy vegan cream cheese frosting. Incredible!

This Vegan Red Velvet Cake is soft and moist and slathered with cream cheese frosting. It's surprisingly simple to make and so delicious that you won't be able to eat just one slice!

Need an easy Valentines cake? I got you! This Vegan Red Velvet Sheet Cake is made with moist, chocolate-flavored red cake frosted with a creamy cream cheese icing, with mini hearts on top.

The best red velvet cake you will ever eat, vegan or non-vegan! This cake is rich, moist, and fluffy, and generously frosted with the most luxurious cream cheese frosting imaginable! Plus it is quick, easy, and can be made sugar free AND gluten free!

Easy vegan red velvet cupcakes that are fluffy, moist and made in one bowl. Recipe provides options for gluten-free and no food dye!

These amazing and easy vegan red velvet cupcakes taste just like the real deal! This is the easiest vegan cupcake recipe and yield the most perfect red velvet cupcakes, vegan or not!