Vegan pumpkin risotto

This vegan pumpkin risotto is so rich and creamy! You will love its delicious flavour and how easy it is to make! It's also gluten free and dairy free!

Have you ever made a pumpkin risotto? If not, you're in for a real treat! This vegan, creamy, and healthy roasted pumpkin risotto is the perfect Fall dish. It's easy to make and it tastes delicious. You're going to love it!

Easy & creamy Vegan Pumpkin Risotto that's healthy & comforting! It's gluten-free, dairy-free, 7 ingredients, made in 20 minutes, in one pan!

Vegan pumpkin risotto is a dairy-free version of this Italian classic. It's not hard to make, packed with flavour and texture. Naturally gluten-free.

Creamy Pumpkin Risotto made super easy in the oven with less than 20 minutes of prep! Lazy day and make ahead instructions included.

Creamy pumpkin purée is stirred into perfectly al dente risotto with plenty of parmesan cheese & nutmeg, adding such festive color & the perfect touch of mild pumpkin flavor. This easy No-Stir Pumpkin Risotto recipe is the perfect festive fall dinner, & it doubles as a great side dish to serve at holiday dinners like Thanksgiving or Christmas!

This Vegan Pumpkin Risotto with Brussels Sprouts is healthy, gluten-free and incredibly delicious! The recipe is simple and ready in only 30 minutes.

A warming bowl of creamy pumpkin risotto! The perfect comfort food for fall!

You're going to love this rich and creamy vegan pumpkin risotto! Creamy, rich, and perfectly seasonal, this autumnal meal is a keeper. Vegan, gluten-free, and made in under 30 minutes! It's that time of the

No cheese, no problem! Vegetable broth, pumpkin puree, and nutritional yeast provide savory, earthy flavor for Vegan Pumpkin Risotto With Crispy Sage.