Vegan pumpkin crisp

This pumpkin crisp dessert is a simple fall dessert made with a pumpkin spice streusel and a creamy pumpkin pie filling!

An easy and comforting pumpkin recipe perfect for sweater weather! This Vegan Pumpkin Crisp is the absolute best fall dessert ever! The soft texture of the pumpkin mixed with the crunch of the topping is a perfect combination, then top it with creamy vanilla ice cream and every single bite will taste like autumn bliss. When the crisp is baking in the oven, your home will smell better than any fall scented candle you could ever buy! Vegan Pumpkin Crisp | Recipe by Kitchen Potatoes

This is the only gluten free vegan pumpkin bread recipe you’ll ever need. It’s perfectly soft, moist and tender, and really easy to make!

Pumpkin pie filling piled high with crunchy streusel topping make up this perfectly spiced Pumpkin Crisp! It's the perfect way to have all the best flavors of pumpkin pie with a nutty cinnamon topping that's all crunch. We like this fall dessert even more than a traditional Pumpkin Pie and I think you'll love it too.

You'll fall in love with the vegan pumpkin bars, with their buttery crust and delicious pumpkin pie filling, topped with even more delicious crumbles on top!

Being that it’s already December, I honestly thought I was over all things pumpkin lol. Believe it or not, for some reason this recipe has been ranking higher and higher on EDS out of hundreds of recipes. Since this recipe dates back to 2016, I just knew.. We had to remake this staple vegan Pumpkin...

This sweet and moist vegan Pumpkin Coffee Cake is made with a pumpkin pie spiced streusel and an easy vanilla glaze. Perfect for the holidays!

It’ll take about 1 bite of this goodness to realize Pumpkin Crisp is your new favorite fall dessert! The smooth, perfectly spiced pumpkin filling and the crunchy topping is truly a match made in heaven!! #Pumpkin #PumpkinCrisp #ALaMode #GingersnapCookies #Crisp

Think crumble/crisp meets pumpkin pie in this simple, warm buttery Pumpkin Pie Crumble. Thick pumpkin layer topped with a buttery oat topping. Change up your favorite fall recipe for this version!

Pumpkin crisp has all of the amazingly delicious flavors and texture of pumpkin pie without the need to make a crust. Instead, it has a crunchy streusel crumble topping that comes together in a single bowl. Serve it warm or chilled topped with vanilla ice cream or whipped cream for a decadent fall or winter dessert.