Vegan mushroom loaf

This Mushroom-Walnut Meatless Loaf w/ Ketchup Glaze is hearty, healthy and full of flavor. It will keep the vegans and non-vegans at the table together.

To achieve a texture that resembles a meatloaf, this vegan meatloaf combines cremini mushrooms with kidney beans and brown rice.

Vegetarian-loaf. That just doesn’t sound sexy. Nothing ending in “loaf” can possibly capture your attention in a way that makes you think, “yes, this—this is what I want to make to impress friends and win competitions.” But I’m hoping that by telling you what’s in it—all those mushrooms, all that spinach, and a healthy dose of […]

A deeply flavored mushroom loaf spread with a sticky asian inspired glaze and baked to a deep brown. Serve with mashed potatoes and you'll feel like a 1950s family come to life.

Hearty vegan meatloaf is loaded with vegetables & lentils, it's tender but doesn't crumble, and it's slathered with a tangy tomato glaze!

Lentil mushroom loaf is packed with flavor and perfect for weeknight meals or holiday dinners. This meatless meal is vegan and gluten free.

Easy vegan lentil loaf with mushrooms, oats, and vegetables.

This is the best easy vegan lentil loaf recipe! Fully vegetarian, this gluten-free meatless dinner is made with lentils, oats, walnuts and other simple whole food plant-based foods. Try this healthy vegan meatloaf for a high-protein side on Thanksgiving, Christmas or all throughout the year as a side or main. It has great texture and flavor. Family favorite & meal prep-friendly!

This mushroom lentil loaf recipe can be made with brown lentils or green lentils, and can easily be made vegan by replacing the egg with ground flax.

Let’s crank on the oven for an umami-blasted Mushroom Lentil Loaf made with plant-based ingredients! Made with juicy mushrooms, protein-packed lentils, spices, and topped with a sweet-and-savory glaze. #vegan #dinner #thanksgiving #dinnerideas