Vegan burger recipe

Hearty vegan black bean burger. These tasty and flavorful veggie burgers are plant-based, gluten-free, and delicious! Easy and healthy fast-food recipe!

These are the best black bean burgers I've ever had! Simple and healthy homemade recipe with garlic, spices, onion, pepper, salt, pepper, and not much else.

Our ultimate vegan burger is made with black beans and sweet potatoes. Just add a side serving of potato wedges

The Best Vegan Burger Recipe you say!? OH Yah it's a winner. These ultimate seitan based beefy vegan burgers are the best ever and made with a lot of love. I have been trying to make a juicy, won't fall apart, grillable delicious veggie burger recipe for ages now. I think I nailed it!

This amazing vegan burger recipe is easy to make with simple basic ingredients and the best veggie bean patty, that’s gluten-free, soy-free & grillable!

This vegan mushroom burger is made with chickpeas, oats, and chopped mushrooms. It's super delicious, incredibly healthy, and easy to make!

There are veggie burgers and then there’s vegan meat. And this homemade vegan meat burger recipe, a perfect blend of TVP and seitan seasoned to perfection, is most certainly the latter. They have an irresistibly meaty texture with a delicious flavor and a light pink center, thanks to a bit of vegan magic using beets. Perfect for the plant-based lifestyle on the go, they’re an easy recipe to make, freezer-friendly, and ohhh so satisfying!

Delicious mushroom and black bean burgers have a meaty texture and rich umami flavor.

Best ever no-bean veggie burgers that are moist, easy to make, and made with simple ingredients like brown rice, green peas, carrots, and mushrooms. This beanless veggie burger recipe is so flavorful and much healthier and tastier than store bought patties. Enjoy this vegetarian, vegan, and gluten-free recipe at your next summer BBQ, family dinner, or meal prep! #VeggieBurger #VeggieBurgerRecipe #HealthyDinner #VeganRecipe #VegetarianRecipe

Even meat eaters will love this veggie burger recipe! These grill-able patties are tangy, smoky, and savory, with a hearty texture from walnuts and mushrooms.