Vegan bacon bits

Satisfy your cravings with these easy vegan bacon bits! They’re smoky. They’re sweet. They’re spicy. And they literally take 2 minutes to prep and 5 minutes to bake. Enjoy on baked potatoes, salads, and straight into your mouth.

Easy to make with just 7 ingredients, oil-free, gluten-free, and are actually HEALTHY! Healthy bacon? I like the sounds of that! Sprinkle them on salad, soup, pizza, pasta, anywhere you like!Adapted from my other tofu crumble recipes.

Savory, smoky, crispy and delicious bacon bits made from TVP. These are the perfect topping for salads, baked potatoes with my Cashew Sour Cream, or simply eat by the handful.

These Vegan Bacon Bits are crispy, crunchy, and full of incredible bacon flavor! Made with textured vegetable protein (TVP) and a handful of basic ingredients, this delicious condiment is quick & easy. Perfect for topping salads, soups, baked potatoes, and more!

Smoky and spicy with maple undertones, you're going to love these vegan bacon bits sprinkled all over veggies, salads, and soups. Ready in under 60 seconds - this simple dump and mix recipe requires nothing more than a bowl and measuring spoons. Stir yourself up a batch today and enjoy these bacon-y tidbits for up to a month -- they keep in the fridge really well!

Salty, smoky, crispy, and with a slight chew, these vegan pancetta cubes offer up a delicious, meat-free, and gluten-free alternative to regular bacon bits.

This vegan bacon bits recipe is perfect for those who crave the smoky, savory flavor of bacon without gluten, soy, or nuts.

These Vegan Bacon Bits are simply irresistible! They're smoky, salty, crunchy, and great sprinkled on baked potatoes, salads, and more!

A little smoky, a little spicy, these vegan bacon bits are a quick and healthy fix for your imitation bacon flavor cravings! Super yummy!

Best vegan bacon bits - Picture this: finely chopped dates mingling in a vibrant mixture of smoked paprika, salt, and barbecue sauce, creating a coating that promises to infuse every bite with a perfect blend of smokiness and sweetness. The vegetable oil joins the ensemble, introducing a touch of indulgence and ensuring that, when heated, the plant-based bacon bits achieve that sought-after crispiness.