Veg wonton soup recipe

Easy Wonton Soup: This shortcut version of wonton soup uses frozen dumplings or wontons for a quick and easy Asian-style meal that's ready in minutes!

This filling recipe makes about 60 wontons or around 3 batches of soup! Broth recipe makes 4 servings.

Making Wonton Soup at home is much easier than you probably think. Get some wonton wrappers, and fresh veggies, and let's get cooking! Our Vegan Wonton Soup is made with an easy but delicious broth that you can cook in 5 minutes.

Have a bowl of cozy vegan wonton soup today! These little parcels are packed with vegetables that are served in a simple and flavorful soup.

A vegetarian wonton soup recipe that will please even the most carnivorous eaters!

Super simple and easy vegan wonton soup! Warm, comforting and perfect for a cozy weeknight meal.

Soft wontons are filled with vegetables and textured vegetable protein to make a vegan version of a classic Chinese soup. Homemade wontons are great for making in batches and then freezing for later use. A perfect soup for the chilly fall nights ahead! Just like homemade dumplings, homemade wontons are a bit of labor of...Read More

This vegan wonton soup is made with shiitake mushroom stuffed wontons and napa cabbage in a light gingery broth. So delicious and comforting!

This Egg Drop Wonton Soup is a twist on three of my FAVE Asian soups: hot and sour, egg drop, and wonton soup! Ready in about 15 minutes. Healthy and can be vegetarian! Today’s recipe, Egg Drop Wonton Soup, is a mash up of three of my favorite Asian soups: Quick Navigation GeneralIngredientsGet the recipeFrequently...Read More

With frozen wontons and (mostly) pre-chopped vegetables, this easy Wonton Soup comes together fast (like under 20 minutes fast).