Veal italian recipes

Mostly available in high-end Italian restaurants; now you can enjoy this famous Italian entree, Osso Buco at home! Buon Appetito and enjoy!

This rich, deeply flavored veal marsala recipe features thinly sliced veal cutlets, sautéed mushrooms, onions, and a marsala wine sauce. Cook until thick, then serve with mashed potatoes, a side salad, and some crusty bread for an elegant dinner at home.

This classic veal scallopini is so easy and insanely tasty! Rich and bursting with lemon flavor veal scallopini recipe in a creamy sauce.

Veal Milanese is probably one of the most known Italian secondi in the world. It's prepared by breading veal cutlets and then fried until crispy. Yuuummy!

Veal Marsala is an Italian-American classic, veal cutlets in a rich and flavourful sauce made with Marsala wine, mushrooms and parsley. Super comforting and easy to make, serve it with mashed potatoes and green beans.

This veal piccata, made with veal cutlets, lemon, butter, capers, and parsley, is a classic Italian dish. A 30-minute weeknight dinner.

A hearty, class classic Italian Recipe for Veal Stew is the perfect dinner recipe for a cold winter day and fancy enough for a dinner party!

Veal Parmesan combines crispy breaded veal cutlets with rich marinara and a thick slice of melted mozzarella cheese for an irresistible Italian dinner.

A traditional homestyle Italian meal, veal and peppers simmer in a beautiful tomato broth until tender and flavorful.

Learn how to make quick and easy veal scallopini using this simple recipe. This dish is a perfect weeknight meal, served with a lemony, creamy sauce and pasta. Watch the video below to see how I make them in my kitchen!