Veal dishes

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The Best Veal Saltimbocca That'll Ever Jump Into Your Mouth | Made this way, the saltimbocca is rich and flavorful, with just enough of a salty, tangy kick that you'll want it to not just jump into your mouth, but to launch itself there on the back of a booster rocket.	  #howto #howtomake #howtorecipes Veal Dinner Ideas, Veal Saltimbocca Prosciutto, Veal Sorrentino Recipe, Italian Veal Cutlet Recipes, Italian Veal Scallopini Recipes, Veal Cutlet Recipes Dinners, Beef Saltimbocca, Veal Steak Recipes, Italian Veal Recipes

Veal Saltimbocca (Roman Sautéed Veal Cutlets With Prosciutto and Sage) Recipe

Veal saltimbocca, a Roman specialty, is a simple dish of sautéed veal cutlets, layered with prosciutto and fresh sage, and served with a buttery, lemony pan sauce. It's quick and easy to make, but to make it truly great, you have to pay attention to the details.

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