Turkey neck gravy

Turkey neck gravy takes any holiday meal to a whole new level. Its rich, mouthwatering flavors pair perfectly with turkey dinner!

Make this classic giblet gravy recipe using the neck, liver, heart, and gizzards from a turkey or chicken.

This classic turkey giblet gravy recipe is a simple way to use a turkey neck and other giblets to make gravy when you're grilling, smoking, or roasting a turkey.

Southern style, fall off the bone, and savory turkey neck recipe made simple!

Turkey Giblet Gravy Recipe (no drippings) - an easy and delicious turkey giblet gravy recipe that is perfect for your Thanksgiving dinner!

Learn how to cook turkey necks with just a few steps and a handful of ingredients. This budget-friendly dish is perfect for a family dinner.

Want an easy make ahead turkey giblet gravy for Thanksgiving? This simple recipe uses Wondra flour for no-lump gravy that's perfect for the holidays.

Brandy Gordon on Instagram: "Turkey necks have entered the chat 😎. I’ve been hearing everybody talking about oxtails lately but turkey necks have always been my fave. Trimming the fat off of them first was a game changer 🤯! They were beyond tender. After I seasoned them up and seared them, I made a roux and stopped it from cooking with fresh seasonings. Then I made a brown gravy. I added the turkey necks back and smothered them on low for a bit. After that, I put the entire roaster in the…

What's better than a turkey neck recipe? A smothered gravy-drenched turkey neck recipe. Southern comfort food at its best! Each warm tender piece of turkey neck is perfectly coated in rich and flavorful homemade brown gravy. It only takes around 15-20 minutes of prep work; then, the Instant Pot takes care of the rest for you. Whether you're cooking for yourself or your whole family, these smothered turkey necks are sure to satisfy.

These Smothered Turkey Necks are juicy, tender, and seasoned to perfection cooked low and slow in a Cajun gravy.