Tomato farro

This baked farro risotto with canned tomatoes uses pantry ingredients and takes the simmering from the stove to the oven. It’s an easy recipe that doesn’t involve constant stirring.

One-pan, hands off, ridiculously good farro that doesn’t taste [sotto voce] “wholesome” at all, hooray.

Farro risotto (farrotto) is a hearty, healthy dinner bursting with cherry tomatoes, Parmesan, and herbs made using a no-stir method.

Smitten Kitchen's easy week-night farro recipe will have dinner on the table in about thirty minutes with little to no effort.

If you're looking for an easy vegetarian dinner idea that's full of healthy ingredients and so much flavor, you are going to love my Farro with Blistered Tomatoes & Pesto recipe! Warm, wholesome cooked farro, blistered tomatoes, sautéed zucchini and mushrooms, fragrant toasted pine nuts, and vegetarian parmesan with freshly chopped basil. Every bite is incredibly delicious and the whole meal comes together in just 30 minutes!

This One-Pot Sun Dried Tomato Farro is loaded with sweet cherry tomatoes, nutty whole grains and fresh basil. So cozy, easy to make and bursting with flavor!

This One-Pan Farro with Tomatoes and Kale is a straight-up DREAM! Rustic farro cozied up to cherry tomatoes, onions, garlic, and kale. So good and so wholesome!

A tomato farro salad that is sweet from the slow roasted tomatoes, tangy from the feta cheese, chewy from the farro and bright from the lemon!

This recipe is short, simple and perfect. It's a take on a classic, sungold tomato pasta, but in the version of a wholesome, filling farro bowl. It's quick, easy and a summer favorite.

This recipe for Asiago White Beans with Farro, Kale, and Tomatoes is a healthy one-pot recipe that can be made in the rice cooker!