Tokbokki recipes

This Cheese Tteokbokki features chewy Korean rice cakes smothered in a sweet and spicy gochujang sauce and molten cheese.

Rose tteokbokki is a creamy, milder alternative to the classic tteokbokki. It's cheesy, and loaded with soft, chewy rice cakes, bacon, sausages, and fishcakes. This creamy tteokbokki is super easy to make and takes only 20 minutes, which makes it great for a weekday meal or a quick, indulging snack!

Vegan tteokbokki, also known as spicy Korean rice cakes, is a delicious Korean dish that traditionally isn't vegan. This tteokbokki vegan recipe takes about 20-25 mins to cook with the chewyKorean rice cakes and spicy sauce! It's a quick & tasty vegan dinner idea!

Do you guys like Tteokbokki? It's the most common and popular food in Korea... like mac and cheese for American! The most known tteokbokki style is the

Brooklyn B on Instagram: "This #sushi bake is so good 🤤 #recipes #cooking"

Teefoodd🍗 on Instagram: "Tteokbokki (Spicy Rice Cakes ) Ingredients : Korean chili powder 1 tbsp Gohchujang 5tbsp Water around 200ml Sugar 3 tbsp Soy sauce 3 tbsp Spring onion Hard boiled egg Fish cakes #tteokbokki #topokki #ricecake #koreanricecake #koreanfood #simplerecipe #easyrecipe #foodie #foodasmr #cookingvideo #recipevideo"

Trader Joe's Tteok Bok Ki, Korean Spicy Stir Fried Rice Cakes Review - Trader Joe's always searching the ends of the earth for the latest and greatest food trends. This time they turn their attention to Korea for a dish called Tteobokki (Although Trader Joe's splits up the name as Tteok Bok Ki, according to people that know, either will work). This was all the buzz on Reddit a few weeks ago. #korean #spicy #tradjoes #TteokBokKi #tteokbokki #vegan

Miso Jen Kitchen on Instagram: "tteokbokki but with a few twists 😌 full recipe is on @samsungfoodofficial or click on my biolink! you can also search for “sesame rice paper tteokbokki” on the @samsungfoodofficial app! i was craving tteokbokki but ran out of rice cakes so i decided to make them out of rice paper. they’re more chewy than my usual rice cakes but still delicious! i also added some sesame paste (from @umamicart) into the sauce for some nuttiness. i usually use sesame oil but…

Have you tried adding cheese to your Tteokbokki? The combination of the spicy sauce and melted cheese creates a flavor explosion in your mouth that's sure to satisfy your cravings. This recipe teaches us how to make cheese Tteokbokki using my homemade Korean rice cakes.