Thai panang curry recipe

Thai Chicken Curry with coconut milk and vegetables is a one-pot meal that is healthy, lusciously creamy, fragrant, delicious and incredibly easy to make. Customize it to your taste!

Make traditional Thai Chicken Panang Curry at home in under 30 minutes using my easy recipe. It is much more flavorful than your favorite take-out

A rich, flavourful Thai curry that's super easy and quick to make. I also share how you can make a "semi-homemade" panang curry paste at home!

The BEST Thai Panang Chicken Curry Recipe - The most amazing red chicken curry we've ever made! This light and healthy dish is better than any takeout option out there, and it's easy to make.

Easy and quick to make, this Panang Chicken Curry features tender chicken in the most luxuriously creamy sauce. A super popular Thai-style curry that will fire up your weeknight.

Easy and quick to make, this Panang Chicken Curry features tender chicken in the most luxuriously creamy sauce. A super popular Thai-style curry that will fire up your weeknight.

A scintillating chicken panang curry recipe, guaranteed to set your taste buds on fire! Full of flavour from panang curry paste and creamy coconut milk, get this easy weeknight curry on the table in just 20 mins.

Thai Panang Curry with Chicken made in Instant Pot or Pressure Cooker. A quick one-pot dish ready in less than 30 minutes. Enjoy with jasmine rice.

Panang Chicken Curry is just one of the delicious supercharged South East Asian Curries I make on the regular. So full of flavour but without toasting your tastebuds with chilli heat. I always make my Thai Panang Curry milder than say a green or red curry, because it can't always he about hot hot spice - sometimes we need to appreciate the sweeter, more fragrant side of Thailand.

The BEST Thai Panang Chicken Curry Recipe - The most amazing red chicken curry we've ever made! This light and healthy dish is better than any takeout option out there, and it's easy to make.