Thai baked chicken

Flavourful, tender on the inside and crispy on the outside, these Thai chicken drumsticks are baked in the oven for a healthy, protein-rich dinner main. This chicken drumstick recipe is gluten-free, low-carb, and Paleo-friendly.

Savory, delicious skinless chicken thighs baked in a quick homemade Thai peanut sauce that's ready in just 35 minutes then topped with crushed peanuts.?

For an easy, flavorful dinner recipe, marinate chicken thighs in Vietnamese fish sauce, palm sugar, herbs, and spices, then bake until golden brown.

This recipe for Easy Baked Thai Chicken - everyday ingredients turns the chicken into juicy, tender and a very tasty main dish [no-fuss, dump and bake]

Cilantro, Thai basil, fish sauce, lime juice and brown sugar = best marinade ever. Grilled or cooked on a grill pan on the stovetop!

Asian Baked Chicken Breasts have that sweet, savory, umami delicious flavor common in Asian cuisine. A healthy weeknight meal.

So sticky, so tender, so moist and just packed with so much flavor. And it's an easy peasy weeknight meal, made in 30 min or less!

Full of the complex flavours of Thailand, this Easy Thai Baked Chicken is a make-ahead dish that freezes well too. Cilantro, jalapeño, ginger, basil, garlic and coriander all play together to produce this aromatic, slightly spicy chicken dish that leaves you wanting more.

BAKED, GRILLED or SKILLET easy Thai Chicken Satay with Peanut Sauce is one of my absolute favorite recipes with the most addicting Peanut Sauce ever!

Thai Baked Chicken Drumsticks - juicy, tasty, moist chicken marinated with amazing Thai flavors and baked to golden perfection. So good!