Tapas vegetarian

Explore a variety of mouthwatering vegetarian tapas recipes that will satisfy your taste buds. Discover new flavors and try these easy-to-make dishes at home today.
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Spanish garlic zucchini (Calabacin al ajillo in Spanish) is the unsung hero for easy veggie tapas or as a side dish. Ita fantastically easy recipe that combines the full flavors of the grilled zucchini slices with lots of olive oil, garlic, and freshly chopped parsley.

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Sian Davies
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Pan con tomate, one of the most humble and classic tapas dishes you can make with just 5 simple ingredients – bread, tomato, salt, extra virgin olive oil and garlic. Originally from Catalonia it is now served all over Spain.

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Claudia Jensen