Tanghulu grapes

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Joedy Tran on Instagram: "Let’s make tanghulu……..you can use whatever the hell fruit you want. Wash and pat dry. #heffaaclub 

Recipe:
•Grapes or any fruit you prefer. 
•1 cup sugar 
•1/2 cup water 
1• Cook the sugar until it get to 300 Fahrenheit. I don’t have a thermometer so my sugar was cooking for like 12-13 minutes on medium high before it was ready. Just because it’s bubbling doesn’t mean it ready. 
2•Keep testing after 10 minutes. Once ready you want to turn the stove down to the lowest possible. This will keep the syrup from getting hard before finishing. 
3•Completely coated the fruit and then into an ice cold bath for a quick few seconds. 
That’s it ready to eat. 
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Cold Bath

Joedy Tran on Instagram: "Let’s make tanghulu……..you can use whatever the hell fruit you want. Wash and pat dry. #heffaaclub Recipe: •Grapes or any fruit you prefer. •1 cup sugar •1/2 cup water 1• Cook the sugar until it get to 300 Fahrenheit. I don’t have a thermometer so my sugar was cooking for like 12-13 minutes on medium high before it was ready. Just because it’s bubbling doesn’t mean it ready. 2•Keep testing after 10 minutes. Once ready you want to turn the stove down to the…

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Ashley Christine