Tandoori paste

A popular Indian paste which is also called tikka or tikka masala. It is traditionally used to marinade chicken, but is also a good marinade for tofu or halloumi.

Deliciously easy homemade Tandoori Paste ready in just minutes. Make your own tandoor and tikka recipes with this simple curry paste.

Tandoori Paste How to make

This tandoori chicken tikka recipe is an authentic way to enjoy an Indian favorite at home, without using a tandoor!

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This Tandoori Paste makes for a delightful and flavorful addition to your Indian recipes. A truly authentic base for Tandoori chicken, fish, or vegetables, this paste can accentuate the natural flavors in your favorite dishes. Easy to prepare, this paste can be made ahead of time and stored for future use, making it a quintessential ingredient in your kitchen pantry.

This quick tandoori chicken recipe uses a flavorful mix of spices. You can cook it in your oven, on the grill, or even in an air fryer.

Quick Tandoori paste recipe to use as a marinade sauce for tandoori chicken and other tandoori recipes. Freezer friendly.

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Learn to make a authentic moist, juicy and perfectly charred whole tandoori chicken in the air fryer. Perfect center piece to wow your guests! Serve cut up as an appetizer or for a main meal with delicious sides.