Taiwanese breakfast

Fu Hang Dou Jiang (阜杭豆漿) is an extremely popular breakfast spot in Taipei, with locals and tourists lining up every day to get in. Taiwanese breakfast classics are served at nearly every small vendor in

The EASIEST 15 Minute Breakfast that you need to try this weekend! If you never tried Classic Taiwanese Green Onion Crepe - Dan Bing, you are missing out. Dan Bing is slightly crispy on the outside and chewy on the inside. You can wrap any ingredients inside the crepe, such as ham, corn, cheese, basil, and even Chinese donuts! Here is my mom’s authentic fail-proof recipe that is super easy to make at home.

This dan bing recipe is a traditional Taiwanese breakfast food that is usually sold by street vendors. Get the hang of it and make it pretty quickly at home.

Best Street Food Dishes in Taipei, Taiwan Taiwan has a long tradition of great food – from the native Taiwanese dishes to the influences of neighboring Fujian, and eventually, Japanese, and the huge influx of Mainland Chinese who came to Taiwan after 1949. These people all brought with them their own regional specialties, making Taiwan […]

Breakfast usually comes in the form of street food in Taiwan. Vendors will set up shop on the curbside in the morning hours; there's a lot of dough and deep-frying involved. Yung Ho is one of the main Taiwanese breakfast joints in the San Gabriel Valley, a hotbed of Chinese and Taiwanese food in Los Angeles. Here's a detailed breakdown of each individual dish.

Ji dan Bing is a popular Chinese breakfast street food made with a thinly rolled dough and egg fried together. Tasty flavor agents like herbs, sweet bean sauce, chili bean sauce, and chili oil are slathered over the top, and the whole thing is rolled around a piece of crunchy romaine lettuce!

The EASIEST 15 Minute Breakfast that you need to try this weekend! If you never tried Classic Taiwanese Green Onion Crepe - Dan Bing, you are missing out. Dan Bing is slightly crispy on the outside and chewy on the inside. You can wrap any ingredients inside the crepe, such as ham, corn, cheese, basil, and even Chinese donuts! Here is my mom’s authentic fail-proof recipe that is super easy to make at home.

Make this vegan Dan Bing (Egg crepe) with a homemade wrapper and a simple plant-based egg mixture for a delicious wrap.

hsuchef_ on Instagram: Fan tuan 饭团 is one of my favorite Taiwanese breakfast foods. It is actually so easy and simple to make! I hope you try and it can be a…

"I'm Singaporean and I love eating fried bee hoon with fried chicken drumsticks and French beans for breakfast!" —Qian Hui Lee, FacebookRecipe here.