Sweet potato gnocchi with sage butter

These sweet potato gnocchi are perfectly light, pillowy-tender, & extra flavorful thanks to the addition of freshly grated parmesan & nutmeg. For the perfect fall meal, finish the sweet potato gnocchi with brown butter sauce infused with garlic, fresh sage & rosemary, & chopped walnuts or pecans for extra texture. A seriously impressive yet surprisingly easy meal, perfect for a lazy fall Sunday or a special occasion like Thanksgiving or Friendsgiving!

Our 3-ingredient sweet potato gnocchi is a delicious, comforting, and cozy Italian-inspired dish excellent for weeknight dinner, meal prep, and freezer-friendly.You can make this simple and tasty recipe in about 30 minutes and have it for a lovely meal with your family. They are easier than you think.

Learn how to make sweet potato gnocchi with this easy 5-ingredient recipe. Dressed up with a flavorful browned butter sage sauce.

The perfect soft and fluffy sweet potato gnocchi covered in delicious brown butter and fresh sage

This Sweet Potato Gnocchi with Sage Butter Sauce comes together with just THREE ingredients and is served with a savory and delicious sage butter sauce!My original 3-Ingredient gnocchi recipe is one of THE MOST popular recipes on my blog and I often get asked what kind of sauce to serve it with. The answer: this BOMB buttery sage sauce! Can’t wait for you to try this! Easily made vegan too!

Gnocchi can be a little tricky to get right but don't let that stop you from giving this recipe a try. With a little patience and practice you will soon be a pro at making these heavenly little dumplings that are as light as a clouds. Once cooked, they are lightly crisped in a simple sage brown butter sauce for a hearty and cozy Fall meal.

Sweet potato gnocchi with maple brown butter sauce and sage is perfect for Fall! Top with cinnamon and plenty of grated Parmigiano Reggiano!

This sweet potato gnocchi is tossed with brown butter and finished with crispy sage and Parmesan. Roasting the potatoes helps keep it pillowy and light.

This Sweet Potato Gnocchi in Brown Butter Sage Sauce is easier than it sounds and delivers a rib-sticking meal perfect for fall/winter.

One of our most popular recipes on the whole site is this twist on traditional gnocchi. Made with sweet potatoes instead of white potatoes and topped with a balsamic reduction and brown butter sauce, it's sure to become your go-to fall pasta recipe.