Sweet potato and kale bowl

Roasted sweet potatoes, spicy chickpeas, and fresh kale paired with a maple-tahini dressing – the ultimate gluten free and vegan comfort food.

These Sweet Potato Kale Bowls are a tasty and versatile way to add some extra veggies into to your day. Eat them as is or switch them up by incorporating different add-ins such as roasted chickpeas, chicken, nuts or seeds! And don't forget to drizzle on the delicious creamy roasted garlic dressing! {Vegan, gluten-free, & paleo}

A delicious and healthy vegan sweet potato buddha bowl recipe that everyone will love. Perfectly roasted sweet potatoes, seasoned cooked black beans, and sautéed garlicky kale all topped with an incredible avocado cream sauce.

Quinoa, sweet potatoes, kale, chickpeas all drizzled in an AMAZING maple tahini dressing. Meal prep is easy with this vegan quinoa bowl recipe!

Roasted Chicken, Sweet Potato, and Kale Bowls - A Flavor Journal

This Kale Roasted Sweet Potato Salad is packed full of crunchy veggies like kale, and red onion mixed with perfectly roasted sweet potatoes, nutty pecans, creamy goat cheese, and dried cranberries. Drizzled with a tangy, sweet dijon dressing that makes it wonderfully tasty and packed with flavor.

These kale and sweet potato brown rice bowls are topped with a delicious savory peanut sauce and packed with plant-based protein. Vegan, gluten-free + perfect for meal prep.

Sweet potato kale quinoa bowls are so easy to make and perfect for lunch or dinner. Easy to customize and great for meal prep (vegan, gluten free).

A small batch recipe for a roasted sweet potato and chicken bowl with massaged kale, brown rice, avocado, and an easy chipotle sauce.

SWEET POTATO, KALE, MUSHROOM, CARAMELIZED ONION, BROCCOLINI BUDDHA BOWL WITH ZA'TAR TAHINI SAUCE, vegan buddha bowls, vegan food, nourishing