Sweet potato and chickpeas

These stuffed sweet potatoes have crispy roasted chickpeas and sauteed spinach. They are finished with a drizzle of tahini for a simple vegan recipe.

This sweet potato chickpea buddha bowl is an easy and delicious way to pack a lot of nutrition and flavor into one bowl. It's gluten free, vegan, perfect for meal prep and can be customized to your own needs and preferences.

Sweet potatoes just got even better! Bake them up with seasoned chickpeas, mash and serve them with lemon-tahini dressing and enjoy a healthy, vegan meal or fancy side. #anothermusicinadifferentkitchen #sweetpotato #tahini

This vegan chickpea sheet pan dinner includes sweet potato, chickpeas, and broccoli roasted with simple spices and herbs. Full of flavor, easy to assemble and bakes in one pan!

Easy to make and oh-so-delicious, this Thai mango curry with chickpeas is aromatic and nutritious at the same time.

These stuffed sweet potatoes make for such a filling and wholesome meal! Their filled with chickpeas and greens and seriously taste SO GOOD!

Chickpea, sweet potato and quinoa bowls are perfect for meal prep and make ahead lunches. They feature seasoned roasted sweet potatoes, two sources of plant-based protein, and a zesty lemon-almond sauce.

Warm & comforting sweet potato & chickpea curry in a spicy coconut sauce. A wholesome, nutritious, veggie curry. Made in 1 pan, ready in 1 hr

Sheet Pan Chickpea Loaded Sweet Potatoes are the perfect easy vegan dinner. All roasted on one sheet pan reduces clean up. Using just basic pantry staple ingredients to make this healthy, meatless meal.

With spicy roasted sweet potato, crispy chickpeas, fluffy quinoa and drizzled in my Thai Peanut Sauce, this is one of my favorite buddha bowls to date! It's vegan, gluten free and perfect for meal prep.