Summer lasagna

This Heirloom Tomato Lasagna is a fresh summery twist on traditional lasagna - bursting with color and flavor with layers of cheesy goodness

This rich and cheesy spinach lasagna has fresh summer herbs and layers of spinach, cheese, and white sauce.

Chili roasted tomato sauce, a dab of pesto, ricotta, and melty cheese piled onto lasagna noodles for a feels-fancy but ultra simple end of summer lasagna.

This fresh take on lasagna comes together in less than a half-hour.

Hearty and healthy summer roasted vegetable lasagna recipe is a great way to use summer vegetables and herbs in a family vegetarian dinner.

Yes, you can have lasagna in the summer without turning on the oven! This one is layered with lemony ricotta, tomatoes, zucchini, and fresh basil.

This Heirloom Tomato Lasagna is a fresh summery twist on traditional lasagna - bursting with color and flavor with layers of cheesy goodness

How to roast the asparagus: Preheat oven to 400 degrees. Break off the hard ends and discard. Place asparagus on a baking sheet. Drizzle lightly with olive oil and season with salt and pepper. Roast for about 15 minutes.

End of Summer Lasagna with sausage and summer veggies. Making a lasagna does not have to take hours of preparation - the key is just planning and preparation. This recipe took me 51 minutes to