Strawberry bakewell tart

A new take on the traditional Cherry Bakewell Tart, but this time using fresh summer fruits.

Celebrate Queen Elizabeth's Platinum Jubilee with this festive strawberry and elderflower version of a classic Bakewell Tart, with strawberry jam, elderflower liqueur, almond frangipane and almond glaze.

A proper bakewell tart recipe, as it should be, with crisp sweet shortcrust pastry, a layer of strawberry jam, a generous frangipane filling and flaked almonds. If you fancy something a little different, try Nathan Outlaw’s bakewell tart made with apricot preserve and amaretto liqueur.

I’m breaking my Saturday morning ritual to write this at 9am. The farmers markets opened three weeks ago and my Saturday morning routine for the last three weeks has been precisely: wake up, get an iced coffee (which...

Chef Ruth Rogers shows us how to make this impressive strawberry frangipane tart – perfect to serve at your next dinner party or family gathering.

If you love British desserts, this gluten free Bakewell tart is a delicious recipe to try. Fresh strawberries and lemon curd make it great.

An almond flavoured sponge is topped with fresh strawberries and flaked almonds.

Sharp, candy-pink rhubarb is the perfect contrast to the sweet frangipane, and a welcome sight during the winter months. Serve with something sharp – crème fraîche, soured cream or yogurt all work a treat

Summery, fruity, and fresh, this baked strawberry rhubarb tart with raspberries and vanilla sugar is perfect for summer. When you have seasonally ripe fruit, you need little else to make this tart truly special.

Sophie Bamford on Instagram: "Pimms, Eton mess and Bakewell tart all mashed together to create the most summery dessert ever. This tart has layers of Pimms jam, frangipan, meringue, strawberries and whipped cream, it’s summery and delicious and I cannot get enough of the Pimms jam, I’m already on my second batch and I can’t see the jam production slowing down."