Steam lobster tail how to cook

Learn how to cook lobster tails with lemon garlic butter, topped with a crispy parmesan bread crumb mixture. This recipe only takes 30 minutes from start to finish, and is perfect for date nights and other special occasions.

The perfect romantic dinner for Valentine's Day and a great way to celebrate a special occasion!

Follow our Test Kitchens tips for how to butterfly lobster tail; then grill, broil, steam, or bake it so it'll cook quickly and evenly every time.

Learn five impressive and easy methods to cooking tender, succulent lobster tails at home in under 20 minutes!

These steamed lobster tails are tender, juicy, and succulent! They're steamed in a pot of water with flavorings until perfectly cooked!

Before lobster became the pricey indulgence it is today, 17th century Massachusetts colonists considered it a sign of poverty, only feeding it to their servants. Fast-forward to now, and lobster has taken its rightful place as the king of all seafood spreads. Here’s how to cook frozen lobster tails using two easy recipes that deliver incredible flavor with every bite.

These succulent lobster tails are steamed to perfection and then drizzled with homemade garlic butter.

Are you looking for an easy seafood dish to make at home? Try cooking frozen lobster tails! This simple recipe is perfect for a weekend dinner party or a romantic ... Read more

Steamed lobster tails offer an easy upgrade for any meal at a lower price than whole lobster. They'll need just four to six minutes of steaming on the stove top.

This is a foolproof method for cooking perfectly tender lobster tails.