Sprouted wheat flour recipes

After Monday's post about how insanely easy it is to sprout your own wheat, I decided to share a simple, easy sprouted wheat recipe! At our house, we only

Easy to make sprouted flour pizza crust recipe to add nutrition and digestibility to your homemade pizza. Makes 2 - 13" pizza crusts.

These whole wheat waffles are the perfect way to use sourdough starter discard for a quick and easy nourishing breakfast.

Simple, wholesome and irresistibly chewy bagels, made with 100% whole grain sprouted wheat flour.

This naan is the perfect pairing to curries and soups and also works great as personal flatbreads or sandwich wraps. Try the recipe today!

Learn how to make sprouted bread with this EASY sprouted bread recipe! Sprouted flour bread is light, flavorful, and full of goodness.

Make sprouted grain crackers at home with sprouted flour, seeds, and a few simple ingredients. Delicious with soup, dips, or as a snack, this vegan sprouted whole wheat cracker recipe is equally delicious made with One Degree Organics Sprouted Whole Wheat Flour or organic Sprouted Spelt Flour. Possibly the easiest intro to baking with sprouted flour, this fast, healthy sprouted flour recipe is ready in 20 minutes. Pin our crunchy Sprouted Grain Cracker recipe to bake with kids (or for…

This sprouted wheat bread really showcases the rich and naturally sweet flavour of sprouted wheat flour. Whole grain bread tends to be dense, but sprouted wheat flour results in a fluffy, moist texture. Sprouting also reduces bitterness (saponin) and converts complex carbs into simpler sugars. This results in a lighter, sweeter taste with a low glycemic index. Our sprouted wheat flour is freshly sprouted and finely stone ground from organic Canadian wheat.

Are you considering buying sprouted flour for better health? Find out why (and where) I buy sprouted flour.

Did you know you can make sprouted wheat flour yourself? Check out my recipe for homemade sprouted wheat flour.