Split peas

I remember this one time I didn't label my purchases from the bulk bin, and I couldn't remember what was in the bag. Were they split peas or lentils?

This easy split pea hummus recipe is a delicious, creamy alternative to a classic hummus. With dried green peas as the base, it's cheap to make, filled with nutrition and addictive to eat! Try out this green split pea recipe and watch as it becomes a staple in your house as sandwiches, dips and more.

Learn how to cook split peas using these fool-proof procedures that can be used in any soup, salad, or side dish recipe. These peas are tasty, tender, and cooked to perfection. There are so many different delicious vegetables to cook within the legume family to include in your diet. My personal favorites are my Ultimate Chili Recipe or Green Beans Potato and Ham Stew.

This Vegetarian Split Pea Soup Recipe is robustly seasoned and richly flavored -- trust me, you won't be missing the ham!

Crunchy split pea snack are healthy and delicious! After soaking the peas, season with any desired flavours and cook. So easy! (Whole30, Gluten Free, SCD)

A fit and frugal dinner: my easy split pea curry (also known as dal), made in one pot! It is vegan, high in protein, oil-free & gluten-free.

Green and yellow split peas are different varieties of the seeds of the Pisum sativum L., or field pea, plant. Belonging to the legume family, this plant is found throughout the world, with the world's top producers being Russia, China, India, Canada and the United States.

Visit this list of yellow split peas benefits to learn how this powerhouse food can improve your overall health!

Makes about 9 cups.

Learn how to cook split peas, with and without soaking beforehand, for use in soups, curries, dips, salads, and snacks.