Spinach fandango

**I am sorry - the pics for this post was accidentally deleted and cannot be retrieved** Before we got married Jim used to live with this older lady and her 2 adult daughters. The lady’s name was Ivy Valle, but we called her “Ma Valle”. She used to make this dish and it was very yummy and easy to make. I have since modified it by changing the soup from cream of celery to cream of chicken - I think the chicken soup tastes better. I now make my own my own cream of chicken soup - I’ve…

Make and share this Spinach Fandango recipe from Food.com.

Make and share this Spinach Fandango recipe from Food.com.

A very easy meal that just warms you up!!! Spinach Fandango 2 boxes frozen chopped spinach 1 lb. ground beef 1 medium onion, chopped 1 can cream of celery soup 1 small can of mushrooms, drained 1/2 C. Minute Rice, uncooked 8 oz. sour cream Dash of garlic powder salt & pepper Velveeta Cheese Thaw spinach and drain excess water. Brown ground beef with onion. Drain any grease. Add remaining ingredients (except Velveeta). Mix well and place in a casserole dish. Cover entire casserole with slices…

A cozy, hearty spinach and beef casserole with fresh mushrooms and melty jack cheese. You call it what you want, we call it Spinach Fandango.

Creamy Farfalle Pasta with Spinach, Mushrooms, and Caramelized Onions. This simple meatless Italian dinner is pure comfort food! The bow-tie shaped pasta is perfectly matched with rich and buttery Parmesan sauce! Farfalle - Bow Tie

Have you ever whipped out an old family recipe… one that you’ve loved, cherished, and eaten your whole life, just to have others say “WHAT are you making?!” Well, this little dish comes from my Aunt Nez and then my Mama and is just the right amount of healthy ingredients (spinach) mixed with that good ol’ Midwest love of casseroles! It even keeps the hubby happy since he needs to eat rice at least once a week… it’s the Filipino in him. Anywho… we eat this dish often and as interesting as it…

Provided by Carol Myers (1995) 2 pounds of ground beef, browned 2 small cans of mushroom pieces 2 packages of frozen spinach, thawed and drained 1 can of cream of celery soup 1 pint of sour cream 1 pound of shredded mozzarella Add according to taste: oregano, garlic, onion, salt, and pepper Sautee meat and mushrooms, and add thawed, drained, spinach. Mix sour cream and soup, and add to the meat and spinach mixture. Spread into a greased casserole dish. Cover with mozzarella cheese. Bake at…

Spinach gratin recipe

A cozy, hearty spinach and beef casserole with fresh mushrooms and melty jack cheese. You call it what you want, we call it Spinach Fandango.