Spicy korean cucumber salad

This Korean cucumber salad (Oi Muchim) is very easy to make. The sweet, tangy, and spicy flavors make It so addictive.

Spicy Korean cucumber salad combines crisp cucumbers with a flavorful gochugaru dressing that is aromatic and refreshing!

This is the best Korean Cucumber Salad. It's refreshing, spicy, crunchy and light. The perfect side dish or appetizer to accompany any meal and ready in less than 20 minutes.

Try this zesty and Spicy Cucumber Salad. Ready in 10 minutes, it's the perfect quick and tasty snack!

Enjoy thinly sliced cucumbers tossed in a delicious tangy and savory dressing for this easy Asian cucumber salad. A great choice for an appetizer or as a side dish!

Spicy Korean cucumber salad is crunchy and refreshing with spicy, savory, salty, tangy, and a touch of sweet taste. This easy-to-make salad has English cucumbers tossed in spicy gochugaru (Korean red pepper flakes) soy sauce dressing.

A simple cucumber salad you'll keep coming back to time and time again. It's spicy, easy to make (just 30 minutes!) and perfect alongside any Korean dish.

Spicy Cucumber Banchan only takes about 20 minutes from fridge-to-table and its refreshing and crispy characters will blow you away!

Easy Korean cucumber salad made in under 10 minutes by tossing together a few simple ingredients! A great appetizer and side dish!

Easy Korean cucumber salad with Asian dressing is a delicious cold side dish or vegetarian dish. You can make it spicy or leave a bit sweet.