Spice sugar cookies

See how to make the best no-spread sugar cookies that hold their shape perfectly in the oven! These cut-out cookies without baking powder or baking soda are made with simple ingredients and have a soft, melt-in-your-mouth texture. Included are lots of baking tips, decorating ideas, and 9 flavor variations!

Pumpkin Spice Sugar Cookies - Moist, light and incredibly delicious with a sweet sugar crunch. So good!

A soft and chewy sugar cookie speckled with cozy chai spices and dipped in an eggnog glaze. This internet-famous Taylor Swift chai cookie deserves a spot in your cookies box because it's simple to make and the flavors give off the coziest holiday vibes.

Classic vanilla cookies with a dash of the best holiday spices for Christmas. Decorate with coarse sugar for a little extra crunch and a touch of sweetness!

These chewy, delicious Chai Spice Sugar Cookies are going to be a new favorite, I promise!

Making some cut out sugar cookies this holiday season? You can make so many flavors besides just standard vanilla sugar cookies! Try one of these 15 amazing flavored cut out cookie recipes and add some extra flavor to those gorgeous sugar cookies.

These no spread, chai spiced sugar cookies roll out smoothly, bake evenly, and are glazed with chai spices for delicious flavor. This cookie dough requires no chilling.

This easy recipe makes cinnamon sugar cookies that hold their edges and have a nice soft bite. Pair with a spiced American buttercream and you have the perfect fall and winter cookie!

Summer has been pretty slow around here. No complaints though. This relaxing downtime is a nice change of pace from the hustle of holiday cookie-making. The extra free time made it the perfect time to try new things and experiment with a few ideas I had tucked away. With back-to-school season just a few weeks away (Crazy, right?), I was thinking it would be fun to try a new cut-out cookie flavor to complement the start of the new school year. These spiced apple cut-out cookies seemed like…

Soft and slightly crinkly, these melt-in-your-mouth maple brown sugar cookies are made with all brown sugar and infused with warm tones of maple syrup.