Spanish rice beans and potatoes

Spanish rice and beans, the perfect weeknight dinner for vegetarians & vegans. Also, a tasty side dish for meat-eaters! Easy & gluten-free 1-pot recipe.

Flavorful Puerto Rican rice and beans simmered in a sauce of sofrito and tomato along with potatoes and olives. Classic Puerto Rican recipe!

Looking for a flavor-packed side for your rice that is also quick and simple? This Easy 15-Minute Puerto Rican Black Beans recipe is exactly what you need for dinner tonight.

This is my quick and easy Puerto Rican beans recipe, using pink or red canned beans and potatoes; perfect when you need a quick side dish.

Puerto Rican Style beans – A hearty red beans simmered in an aromatic sauce with big bold flavors. Quick, easy and simply delicious. If you like easy yet tasty meat-free beans, then you might think this Puerto Rican Beans is about the most delicious beans to cook up. It’s a hearty stew of red beans, simmered in tomatoes, ... View More

Spanish Rice and Beans is great because one pot does the whole job. Packed with rice, beans, chorizo, veggies and more!

These Spanish Beans with Rice & Potatoes are packed with flavors, super easy to make and all done in 40 minutes. Vegan + Gluten Free Recipe.

Spanish Rice and Beans is a dish made of brown rice, warm and rich spices, and kidney beans cooked to fluffy perfection. Have this dish as a complete meal or incredible side dish. Spanish Rice and Beans are easy to make and store well as leftovers!

One of the most common dishes in the Dominican Republic, Moro is a mixture of rice, beans and vegetables.

This Puerto Rican Beans and Potatoes recipe is packed with protein and filled with hearty flavors and textures to make one delectable dish!