Southern salmon patties

Grandma's BEST salmon patties are inspired by my own grandmother's famous salmon patties. Fried to perfection and seasoned with love!

I always find myself going back to the days when I was a child, thinking about all of the home-cooked meals my mom would make. While all of the meals my mother cooked were amazing,

Southern Salmon Croquettes are a classic! These easy salmon cakes are elevated with one SECRET ingredient that makes them so delicious!

Old Fashioned Salmon Patties Recipe is so easy and super tasty! Use fresh salmon fillet or canned salmon combined with onions, mustard, mayo, crumbs and more!

Bursting with flavor, no one will be able to resist the enticing combination of tender salmon surrounded by a crunchy cornmeal coating.

Experience the Old fashioned Salmon Patties, a dish that has been passed down from Native American families for generations. Using only the freshest local ingredients and traditional cooking methods, these patties offer both a satisfying taste and nutritious value. If you're a fan of salmon or just want to try something new, these patties are sure to be a hit.

Classic Salmon Patties (or Salmon Croquettes) pan fried until golden brown and delicious!

Southern style fried salmon patties: Here’s a fish that even kids will love to eat. Simple, quick, easy to make and even better between two slices of bread or in a bun. Add a little mayonnaise or make your own special sauce and you’ll have dinner on the table in no time.

Quick and easy to make. It gives this cornmeal crisp on the outside and flaky on the inside.

Salmon is the fish that all the health professionals want you to eat now. It is loaded with the Omega 3 Fatty Acid, filled with protein and simply has that fantastic flavor.