South indian sweets

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Learn how to make traditional South Indian sweet – Athirasam recipe with step by step pictures. Deepavali special Ariselu – tried and tested family recipe with important tips.

Rose cookies aka achu murukku is a traditional South Indian snack made during festivals in India. The pretty flower shape makes these murukku or cookies a very popular snack and goes perfectly with your evening tea. Festivals in India are always grand and colorful. That goes not just for clothes and decorations but for all the festive delicacies as well. Deepavali/Diwali is one of the grandest festival of lights in India and downright it’s one of my most favorite festival. I literally wait…

Learn how to prepare paal paniyaram recipe with full video and step by step pictures. Cute little paniyarams dunked in coconut milk.

Toasted Coconut Balls - Toasted Coconut Cardamom Ladoo. 4 Ingredients! Ready in 20. Soft balls of coconut, coconut milk, cardamom and coconut sugar to celebrate Indian festivals. Use other flavors of choice. Makes 8 to 10 balls

Chekkalu – Crispy, buttery, and so addictive snack which is made across South Indian states.

Paal poli recipe, a traditional South Indian sweet made during diwali, Tamil new year, Avani avittam & Krishnashtami. Deep fried pooris are soaked in reduced sweetened milk

Indians, absolutely love our food, needless to say that our own Indian cuisine is our favourite. Packed with flavours, enticing taste buds, we love everything from the first bite of appetizer to the last lick of our desserts.

Rava kesari recipe / Kesari bath - Easy n delicious South Indian sweet recipe which gives you soft, lump free kesari. Its a fool proof recipe ideal for beginners.

Boondi Ladoo Boondhi Laddu Video Recipe