Sourdough sandwich buns

What makes a sourdough brioche bun special? It's the sweet, sweet flavour of brioche mixed with the beloved tanginess of sourdough.

Soft and fluffy sourdough buns are perfect for sandwiches or your summer BBQs. These fermented rolls make great hamburger buns.

Sourdough sandwich rolls are a perfect, easy home-baked sandwich roll or hamburger bun. They rise fast with a combination of sourdough discard and instant yeast. You can have a batch of buns ready within 90 minutes!

Sourdough hamburger buns are easy to make. Mix the dough in the morning and bake them fresh for dinner the same day!

These sourdough hamburger buns have a velvety crumb and they melt in your mouth. Designed to last through your last bite!

These Sourdough Hamburger Buns are an absolute favorite around our house! I’ve been making them for at least 20 years. In addition to bein...

Sourdough bread is delicious but it’s not ideal for making a quick lunchtime sandwich. The crust can really rip up your mouth & it goes stale quickly. Sometimes you just want a soft sandwich bread to get you through the week but with more flavor than white bread. The unicorn of breads. You’re in luck! […]

Sourdough Hawaiian rolls are a soft, fluffy, and sweet roll with the delicious pineapple flavor and classic sourdough tang. These make the best dinner rolls.

These sourdough burger buns are so easy and delicious. They are so versatile and can be used as sandwich bread, dinner rolls or hamburger buns! This recipe won’t have you kneeding bread all day and you’ll have healthy homemade bread ready for your family!

These fluffy, golden Sourdough Hamburger Buns will bring your burger night to the next level! Start the dough in the morning, and buns are ready by dinner.