Sourdough pretzel buns

The most delicious homemade sourdough pretzel buns have a soft and fluffy interior with a deep brown exterior that tastes just like the soft pretzels you love.

These sourdough pretzel buns are soft and fluffy, but still have that signature pretzel taste and chewy texture. Perfect for burgers!

Simple sourdough pTretzel buns have a crunchy pretzel crust with a soft inside, making them perfect for burgers, BBQ’s and so much more! They not only are delicious, but include all the benefits sourdough provides! Make these for your spring and summer cookouts, and they’re sure to be a hit! pretzel recipe | pretzel buns | sourdough buns | sourdough pretzel buns

This easy recipe yields soft and delicious sourdough pretzel buns, worthy of your favorite burger fillings! These homemade pretzel rolls use 100g of sourdough starter to create something better than anything you'll find at the store!

These soft pretzel buns are a delicious homemade treat that can be served with any meal. These rolls are commonly used in Germany for a variety of savory sandwiches.

Chewy and salty on the outside and soft on the inside. These homemade pretzel buns are delicious and easy to make. They can be enjoyed on their own or used as a bun for sandwiches or hamburgers.

If you've ever wanted to try your hand at making the perfect soft and chewy homemade Pretzel Buns, then you need to give this recipe a try!

These buttery sourdough rolls are perfect on their own, even better slathered in butter and jam! You can shape them in so many ways ... perfect for hamburgers and hotdogs!

Beautifully soft with a true authentic pretzel taste, the best burger buns ever!

After having a successful batch of pretzel buns with bakers yeast, I wanted to try making some with my sourdough culture. I made this recipe and method to fit my schedule and was fairly happy with …