#RyeRevelations
Fredric Treadway
Sourdough discard recipes biscuits
Don't let your sourdough discard go to waste! Explore these mouthwatering biscuit recipes that make the most of your leftover starter. Start baking and enjoy the scrumptious results.
Buttery, flaky, sourdough discard biscuits only take 30 minutes to make from start to finish!
Natalie Trehey
How to use those sourdough discards?
Brooke Fehr
Delicious, soft and buttery sourdough biscuits
Caitlin and Wanda
These soft and fluffy Sourdough Buttermilk Biscuits are easy to make with sourdough discard and fresh buttermilk. Follow this easy recipe for deliciously soft and fluffy biscuits.
Jessica Hinkle
These Sourdough Discard Biscuits are super soft and tender with lots of buttery, flaky layers. Made with just 7 simple ingredients, this easy sourdough discard recipe is perfect for sharing with family and friends.
Tammy Anderson
This sourdough biscuit recipe makes a delicious, tangy biscuit made with the use of a sourdough starter or sourdough discard!
Erin Ibarra
These delicious and flaky sourdough biscuits are so simple to make. Pair them with sausage and gravy for a yummy breakfast, or some melted butter and hot honey. Soft and flaky sourdough biscuits are tasty
Leandra Blades
Biscuits made with sourdough discard have a subtle sourdough tang & a tender, flaky texture. Make round cut biscuits or skillet drop biscuits!
Sasscer Family
There's just no substitute for homemade biscuits. You'll enjoy these sourdough discard biscuits day after day.
surina narine