Sour dough discard pizza crust

Sourdough Pizza crust, like other sourdough baked goods, has a deeper, richer, tangier flavor than traditional yeasted pizza dough. Wild yeast Sourdough starter makes a crispy pizza crust your family will love. It makes sense

A fluffy and flakey crust makes the perfect base for stuff like pepperoni, sausage, and veggies!

Homemade sourdough pizza crust that's crispy, chewy and full of flavor. Plus an easy trick to get that perfect char on top and bottom!

This sourdough discard pizza dough recipe transforms your leftover sourdough starter into a deliciously tangy pizza crust that's perfect for any toppings.

Learn how to make easy sourdough pizza crust. Only four basic ingredients, no kneading and no rising required. Sourdough starter, olive oil

This sourdough pizza crust is easy and delicious. It takes a little longer than a strictly traditional yeast dough, but it yields a soft and

Transform your sourdough discard into a delightful pizza crust with this simple recipe. It's the best way to avoid waste while creating a delicious base for your favorite pizza toppings.

There's no better pizza than one made with a sourdough pizza crust. You will be surprised at how easy it is to create a quality, flavorful sourdough pizza crust! With just flour, salt, water, and a sourdough starter, this crust comes together in just a few simple steps.

Super easy sourdough discard recipe. No yeast or kneading required just discard, oil and a couple of seasonings for flavour!

For a homemade Italian pie with a soft, chewy crust, make sourdough discard pizza dough! No yeast in this easy sourdough pizza crust recipe!