Soup asian

Asian Chicken Noodle Soup - made with ramen, tender chicken, fresh mushrooms and other vegetables and a flavorful well seasoned broth. It's an Asian

Ginger Garlic Noodle Soup with Bok Choy is a nutritious, comforting, and flu-fighting twenty-minute recipe made with homemade vegetarian broth, noodles, mushrooms, and baby bok choy. Easily make it your own by adding chicken, shrimp, spicy chilis, or other veggies.

Better than the takeout version...but quicker and healthier too!

Starting Monday with a flavorful meatless vegetarian coconut curry soup made with Malaysian-style red curry paste called Laksa. Just like any other glorious bowl of Curry Soup, I like to eat Laksa...

Enjoy a bowl of chewy udon noodles in savory broth in just 15 minutes from start to finish!

This Spicy Asian Noodle Soup recipe is so quick and easy to make. Learn how to make homemade spicy Asian soup with this fast one-pot recipe.

Recipe video above. For all those times you need a spicy Asian noodle fix - FAST! This packs a serious flavour punch. The secret is the juices from the kimchi jar and a good dollop of gochujang, that magical spicy Korean paste you can get "everywhere" these days. To add protein, cook raw prawns/shrimp or fish pieces in the broth (only takes 3 min), or top with slices of BBQ pork. You can also poach chicken in the broth using this foolproof method.

If you love Asian flavors as well as the comfort of hearty soups, try these Chinese Soup Recipes, where traditional flavors and wholesome ingredients come together in a bowl. From

You don’t have to get stuck making the same tired stews when you can mix things up with Asian soup recipes. We love a hearty soup in the fall and winter, but since we’re huge soup fans, we also like having soup in the summertime and spring. Asian soups tend to be lighter so they don’t make you feel stuffed like a hearty stew or chowder. Are you ready to try something new?

This Chicken Pho Recipe (pho ga) is made with a savory broth, chewy rice noodles and tender slices of chicken.