Smoked salmon platter ideas

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Smoked Salmon Cream Cheese Board

This Smoked Salmon Cream Cheese Board is the perfect savory appetizer to serve at your next party. It’s easy to make and super eye-catching. They key to making any board appetizer is to begin with a very clean, smooth board. If your board has cracks or deep scratches, I recommend lining it with parchment paper. First, spread the cream cheese all over the board in a thick, even layer. I use regular cream cheese from the grocery store that’s been set at room temperature for an hour or so…

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Susan Stacey
🐟 Elevate your charcuterie game with the rich, smoky flavors of salmon! Discover our article for creative smoked salmon charcuterie board ideas that will impress your guests. 🍽️🌿 #SmokedSalmonCharcuterie #GourmetEats #FoodieInspiration #SalmonLovers #DeliciousTreats Smoked Salmon Brunch Board, Salmon Lox Charcuterie, Charcuterie Board Smoked Salmon, Fish Charcuterie Board Ideas, Smoked Salmon Charcuterie Board Ideas, Salmon Charcuterie Board Ideas, Salmon Board Ideas, Smoked Salmon Board Ideas, Smoked Salmon Platter Presentation

Gourmet Gathering: Creating A Smoked Salmon Charcuterie Board

🐟 Elevate your charcuterie game with the rich, smoky flavors of salmon! Discover our article for creative smoked salmon charcuterie board ideas that will impress your guests. 🍽️🌿 #SmokedSalmonCharcuterie #GourmetEats #FoodieInspiration #SalmonLovers #DeliciousTreats

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shawn hugley
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Homemade Lox Platter - So Happy You Liked It

Lox is made by curing a whole salmon fillet in salt. A mixture of smoked salt, brown sugar, and pepper is used here to provide that salty, smoky, and sweet flavor that is so well adored. Served with a creamy goat cheese schmear, fresh cucumbers, red onion, salty capers, soft pumpernickel, dill, and lemon - this is an appetizer spread that is sure to please.

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Marina Nel
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Smoked Salmon Bites Appetizer

How to Make Smoked Salmon Bites Impress your friends and family with these smoked salmon bites! They are simple to assemble and look gorgeous on a white platter to serve. We love to make these

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mae calagui