Slow cooker boeuf bourguignon

Hearty, healthy, wholesome and rich, this classic beef bourguignon is super easy to make in the slow cooker. Get ready for a new favorite!

Slow Cooker Beef Bourguignon with all the delicious classic French flavors of beef, red wine, mushrooms and bacon made in your slow cooker.

Slow cooker beef bourguignon sounds fancy and tastes amazing, but the recipe is so easy to make. The beef is tender and loaded with flavor.

Beef chunks are simmered in red wine in the slow cooker and results in a melt-in-your-mouth delicious stew. Make this crockpot version of the classic French stew - Beef Burgundy (Boeuf Bourguignon) in the morning and enjoy it for dinner!

Is it even Beef Bourguignon if you don't follow Julia Child's recipe?? Turns out, yes. This fabulous French beef stew featuring burgundy wine is famous for a reason! It is different from a regular beef stew because the wine sauce is richer and thicker, and great care is taken to ensure the vegetables are not overcooked. The result is truly transcendent!

Slow Cooker Beef Bourguignon has crazy tender melt in your mouth beef and hearty veggies slow cooked to perfection in a rich sauce

This slow cooker beef bourguignon has delicious beef and hearty veggies slow cooked to perfection in a rich sauce.

Recipe video above. Considered by many to be the mother of all stews, Beef Bourguignon is a French dish made with beef, bacon lardons, carrots, onions and mushrooms slow-cooked in a rich red wine sauce. For the most magnificent stew of your life, start this 2 days before you plan to serve it, do not shortcut pan roasting ingredients individually, and use homemade beef stock if you can!

Boeuf bourguignon is so much more than just another beef stew.