Shrub drink

Making your own shrubs is very easy and the flavor possibilities are endless. Shrubs are becoming a popular mixer for cocktails and mocktails because they are no-cook, simple to create, and a great…

If you love kombucha and other sour tonics, then you must absolutely try shrubs (also called drinking vinegars), and particularly making your own herbal shrubs. They transform even the most healthiest (yet hardest!) to eat foods and herbs into sour and fruity beverages that go down easy.

Shrub is a delicious probiotic drink that was popular in the 1700s. It's also self-preserving, so it can sit out without refrigeration.

This fresh fruit shrub recipe is an easy way to add something tangy to your favorite drink or cocktail. Just add sparkling water or alcohol.

Working with shrubs? We’re troubleshooting a reader’s question this week about his strawberry shrub.

This strawberry mint shrub drink is a delicious way to preserve fresh strawberries in season right now. Once called drinking vinegars, this sweet and tangy drink can be enjoyed with or without alcohol and is low carb too!

What's the most refreshing sip around? A shrub drink, of course. We'll show you the process step by step—and share the perfect fruit to sugar to vinegar ratio.

Discover the perfect blend of tangy and sweet with these 27 best shrub cocktails. Get inspired to mix up your next happy hour with these refreshing concoctions.

Fruit shrubs or drinking vinegars are incredibly refreshing and easy to make. They are delicious served with seltzer or in cocktails.

This easy Ginger Shrub recipe is a delicious mixer for drinks! With ginger root, lemon and vinegar, it's perfect mixed with sparkling water or in a shrub cocktail.