Shred happens

You need this low carb tabbouleh in your life! This cauliflower tabbouleh salad recipe is a fun and healthy twist on the traditional dish. It's fresh, flavorful, and comes together in no time.

If you've never butterflied chicken before, you're seriously missing out! I used chicken legs because they're a great budget-friendly option. Plus, chicken on the bone always turns out more flavorful and juicy!

What happens when you can't have potatoes? Replace them with another root vegetable like radishes! This is a delicious, keto-friendly version of everyone's favorite summer side dish.

This Creamy Avocado Salsa with Pistachios is my new favorite way to snack without racking up on carbs. If you’re a lover of traditional guacamole, this is a great way to switch things up and make anything from low-carb chips to tacos to grilled meats even more delicious.

This whipped cottage cheese is on a whole new level. It’s creamy, rich, and the custard-like texture is on point!

This juicy pot roast is not only super easy to prep (it takes just 10 minutes!), but it also can be cooked all in one oven-safe dish. I particularly love how it comes out in my large Dutch oven. It's such a yummy comfort food!

Recipes Archives - Shred Happens

If you're looking for a healthy meal that'll satisfy your tastebuds and keep you full for hours, this Mediterranean Buddha bowl is IT. It's perfect for any meal and ideal for meal prep since everything can be made quickly and easily ahead of time.

This Homemade Gyro Bowl Recipe is seriously the real deal, minus all the unhealthy ingredients you’d get from a restaurant.The gyro meat comes out super flavorful and crispy, while the homemade tzatziki sauce brings it home with all those delicious Greek flavors you love. Place it on a bed of my low-carb Kaizen rice with your favorite Greek toppings and live your best low-carb life!

These copycat CAVA bowls are a homemade version of the Harissa Avocado bowls at the popular chain. Spicy marinated and grilled chicken is served on a bed of power greens with high-protein rice, pickled red onions, creamy avocado, feta, and a hot honey harissa vinaigrette.